Top Turkish Restaurants in Singapore


Turkish cuisine has flavours of both East and West as it is a melting pot of European, Middle Eastern, Mediterranean culture.Both Western and Persian flavours can be found in Turkish cuisine, and its Mediterranean flavours have tantalising, exotic allure.

Turkish cuisine consists of olive oil-based dishes from the Mediterranean coast, hearty pastries from central Anatolia, nuanced spicy flavours from the east and southeast, and more.

Traditional Turkish cuisine is not heavy on seasoning and derives its essential flavour from delectable, fresh ingredients rolled, kneaded, shaped, grilled, baked, barbecued, toasted to crisp readiness for consumption.

Some popular Turkish dishes include:


Baklava originated in the Ottoman Empire, a Turkish favourite and has extremely sweet flavour as it is a rich pastry filled with nuts and syrup, full of pistachios with a Mediterranean flavour.

It is a sweet pastry found commonly in bakeries, delis, supermarkets, best consumed freshly baked.

Shish kebab

The kebab is known as a popular street snack but is best known in its skewered form, the Shish Kebab. Originally a juicy meat dish made from beef and lamb, it has now evolved to include all kinds of meat, fish, poultry and vegetarian options. It is grilled, sizzled over charcoal, and served on skewers, metal or wooden as a juicy, meaty, barbecued dish.


Doner is another famous kebab, it comes in a variety of meat forms, seasoned with spices, herbs, grilled over a rotating spit. The grilled, seasoned meat often is served in a bread wrap with vegetables, garlic, chili sauce.


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Kofte is a Turkish meatball dish and comes in diverse forms, often served as a street snack dipped in yoghurt or served with rice and salad. It takes on a different form from region to region, including Izgara kofte, served grilled with rice and peppers, bread or Cig Kofte, consumed raw.


Pide is a Turkish version of pizza, with a flat pastry crust and topped with cheese, varieties of meat, vegetables, baked in a stone oven. There is an array of toppings available, including vegetarian options, making pide and the thinner version lahmacun accessible to vegetarians and meat lovers alike.


Kumpir is a street snack, affordable, accessible, and found in Ortakoy streets. It is a crispy, variable baked potato snack which can be served with various choices of fillings.

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Meze is a cold appetizer with rich ingredients, typically consisting of 20 items of beans, vegetables, dips, sauces, spreads, served with breads, drinks.


Turkey’s piyaz salad is a famous dish — and its beans are the essence of its flavor.
They are not just any old butter bean, but a small version known as candir, grown in the Candir province it is named after.
Brittle and tasty candir beans are mixed and meshed together with tahini and diluted, flavored with slight portions of water, lemon juice, vinegar, salt, garlic, flat-leaf parsley and olive oil.
Originally, a soft-boiled egg was roughly cracked open, mixed in just before serving.

Ezogelin corba

As legend has it, ezogelin corba was concocted by an unhappily married woman named Ezo who was trying to win over her mother-in-law by cooking a potent dish to win her favour.
She concocted a zesty soup consisting of red lentils, domato salca (tomato paste — sweet or hot), grated fresh tomatoes and onions, served with dried mint and pul biber (chili flakes) as a topping, seasoning.
While its potency has not been proven, despite this, ezogelin (which literally translates to bride Ezo), originating from a small village near Gaziantep, is still staple food for brides-to-be.


Turkish cuisine includes a wide range of vegetable dishes known as zeytinyagli yemegi — foods cooked in olive oil.
The bulk of olive oil cooking are vegetable-based, including green beans, artichokes and eggplants.
One of most delectable eggplant offerings is sasuka.
Here smooth purple skinned cubes of green flesh are cooked with zucchinis, garlic, tomatoes and chilli –varying from region to region.


Kisir is a salad made from fine bulgur wheat, tomatoes, garlic, parsley and mint.
There are various versions from around Turkey, but the Antakya version includes nar eksisi (sour pomegranate molasses) and pul biber (hot red chili flakes). They prefer their salad with spice.


The most common type of manti, small squares of dough with various fillings, are versions made from Kayseri.
The central Anatolian version contains sprinkles of mince sealed into a small parcel, but they use cheese also.
The manti are dropped into boiling water and seasoned with yoghurt and pul biber (chili flakes).
From legend, a good Turkish housewife can craft them so tiny that 40 manti fit onto a spoon.

About Turkish Restaurants in Singapore:

While Middle Eastern and Mediterranean food is not commonly found in Singapore, locals appreciate its exoticism and rich Mediterranean allure.

Kebabs are familiar to locals and have even become known as a delectable fast food that you can order from kiosks even if you do not typically visit Turkish Restaurants.

The Turkish Restaurants in Singapore tend to be in Kampong Glam, Lavender, Bugis.

Trends in Turkish Restaurants in Singapore:

As mentioned earlier, Turkish food is not a common sight in Singapore but has carved a niche audience as exotic Mediterranean cuisine typically found in Arab street, Bussorah Street, Bugis, Lavender, Beach Road.

Turkish food appeals to both meat lovers and vegetarians and has a smoky, saucy, charcoal grilled flavor and exotic appeal with peculiar sauces, dips, spreads, seasonings rich with beans, lentils, chili, yoghurt.

Sample costs of Turkish Restaurants in Singapore:

Salads range from $9.90 to $13.90. Wraps range from $11.90 to $12.90. Meat dishes range from $22 to $27.

Kebabs range from $25 to $29, depending on serving size. Lahmacun ranges from $17 to $19.

Pide ranges from $19 to $27. Full kebabs range from $27 to $35.

List of the Top Turkish Restaurants in Singapore:

Turkish Restaurants might be a niche dining option but the rich, smoky, charcoal-grilled Mediterranean flavors of Turkish fare have a distinctly exotic, Middle-eastern appeal and are always worth a visit for a change of dining options when around the Bugis, Lavender area.

Tabbouleh Top Turkish Restaurants in Singapore

Turkish Restaurant


Specialty Tabbouleh offers authentic Lebanese cuisine at Arab Street. They serve the amazing $99 Mixed Grill Platter and many other delicious Middle Eastern dishes. A customer favorite is their Lamb Mandi, made with marinated lamb mixed with parsley onion and seven Lebanese spices, and served with grilled vegetables and fragrant rice.
Services: Lebanese cuisine, Hummus, Lamb Mandi, Samak Maki, Kebab
Pricing $9 to $99 per dish
Address 41 Arab St, Singapore 199740
Telephone 6292 5235
Operating Hours 11 am to 11pm
Client Khalish Smith, Chan Lenger,TzeTze Fly,Tanya Lubkin,Natalie T
Review 1 Chan lenger
Local Guide ・141 reviewsa year agoNice Lebanese restaurant on Arab street next to the mosque. The food has a lot of flavor and nicely seasoned. It is spicy, salty and acidic. I highly recommend the lamb shank.
The price is average for touristic area; not cheap, but also not overly expensive.


Stuffd Top Turkish Restaurants in Singapore

Turkish Restaurant


Specialty Stuff’d is a quick casual restaurant franchise headquartered in Singapore that serves fresh Kebabs, Burritos, Quesadillas and Signature Daily Bowls. It was founded in 2014 by CEO Adrian Ang with a deliberate focus on healthiness. They have since expanded to become the largest Burrito and Kebab QSR chain in Singapore.
Services: Kebab, burrito, tacos, quesadilla, daily bowl
Pricing $6.40 to $11.90 per dish
Address Bugis Junction, #B1-K07, 200 Victoria St, Singapore 188021
Telephone  65 6557 6557
Operating Hours 10.30am to 9pm
Client Cherrie Tan,Maja Tolentino,Peter Shu Teng Tan, Syahirah Halim,Hoe Joanne
Review 1 Cherrie Tan
Local Guide ・184 reviewsa year ago
Have Vegetarian burrito, v nice, moisture, generous portion, healthy food. happy to see colourful veggie – black bean, 🌽 🍅 cucumber, purple cabbage, lettuce. Omit onion. Like the mix of maxican rice n mash 🥔 potatoes. Warni’ng* for habanero 🌶️🌶️ chosen hummus out of 🥑 for main. $6.80


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Shabestan Top Turkish Restaurants in Singapore

Turkish Restaurant

Shabestan Singapore

Specialty A fine Persian/ Middle Eastern Restaurant at Mohammed Sultan Road. The minced chicken kebabs are well known, the service attentive. Scrumptious and authentic Persian food located in a premium dining zone. The ambience is intimate, warm. The Mezzeh, meatballs are tasty. There are views of the quayside, indoor, outdoor seating.
Services: Lamb wrap, salad, meatballs, kebabs, Mezzeh
Pricing $8 to $165 per dish
Address 80 Mohamed Sultan Rd, #01-13, Singapore 239013
Telephone 6836 1270
Operating Hours 12pm to 10pm
Client Hannah, Shirley Sy,Adnan Almuslem, Bader Albalawi,Yiean Desa
Review 1 SGFoodLifestyle
Local Guide ・42 reviewsa week ago
Authentic Persian Cusine, one of the best restaurant in Singapore and an award winning one. Middle eastern cuisine. Ambience like a royal palace, fine dining setting. Great service by the team. Excellent Grilled meat like Lamb , Fish, Prawn, Chicken, Duck. Top choice for a great dining experience.
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Turkish Kebab Top Turkish Restaurants in Singapore

Turkish Restaurant

Turkish Kebab House

Specialty Turkish Kebab House serves authentic, tasty kebab at Northpoint. They employ Turkish chefs, use fresh bread, use original recipe. Vegetarians can opt for falafel. Falafels are deep-fried goodies made up of mashed chickpeas and broad beans. They serve pide, pita, kebab, wraps in set meals. Baklava, kunefe, meat kebabs served.
Services: Pide, pita, kebab, baklava, kunefe
Pricing $5 to $13 per dish
Address Northpoint City, 930 Yishun Avenue 2 South Wing, #B2-125, 769098
Telephone 9025 0727
Operating Hours 11am to 10pm
Client janice gan,Kai, Sreerasmi R,Mohamed Riduan Borhan, Wendy Y
Review 1 janice gan
Local Guide ・11 reviewsa year ago
They bake their dough on the spot! Worth the wait, nv had such pillowy soft kebab/wrap/pide before… gonna try the kunefe next!(Update) kunefe is excellent too!!


Deliz Cafe Top Turkish Restaurants in Singapore

Turkish Restaurant

Deliz Cafe

Specialty Deliz Café serves authentic Turkish food in Bedok North like falafel, Arabic salad, hummus, beef kebab, chicken kebab, beef burrito, chicken burrito, beef quesadilla, chicken quesadilla, beef bowl, chicken bowl, burgers, lamb kebab, lamb burger, tortilla, cheese dip, pasta, black beans, set meals, combo meals. Their service is warm, friendly.
Services: Kebab, burrito, quesadilla, tortilla, falafel
Pricing $4.30 to $15 per dish
Address Djitsun Mall Bedok, #01-05/06, Singapore 469661
Telephone 6957 0521
Operating Hours 8am to 10pm
Client jasmine L, Jbb reads, Emanelle gagner,Shameer Dosti,Sreehari Perayil
Review 1 Jbb Reads
2 reviews4 months ago
Guys! Your Quesadillas are out of this world!!! Beef Hummus and Fruit Lassi is amazingly delicious! Keep up!!!


Sofra Top Turkish Restaurants in Singapore

Turkish Restaurant

Sofra Turkish Cafe and Restaurant

Specialty Sofra (meaning dining table in Turkish) serves authentic Turkish and Mediterranean cuisine in Beach Road. The furnishing is folksy, casual with trinkets, artefacts adorning. Rich, vibrant flavors are conjured by Turkish chefs. Kebab, salad, lamb, hummus, lentil soup, grape leaf roll, baclava, kunefe, stuffed fig, rice pudding are highlights.
Services: Kebab, hummus, lamb, baclava, kunefe
Pricing $5.40 to $42.50 per dish
Address #02,Shaw Tower 100 Beach Road 42/44 Shaw Leisure Gallery, 189702
6291 1433
Operating Hours 10 am to 11pm
Client Panyaporn T, Karen Lim, Raunak Gupta,Wing Seng Chan,dila idelique
Review 1 Panyaporn T
9 reviewsa month ago
Delicious, honest, fuss-free Turkish food. My go-to place in Singapore! Casual, so not recommended for those big on ambience.
Recommended: hummus, sesame bread, any eggplant dish. Although you really can’t go wrong with anything here. Honestly I only have good things to say about this place
They will be moving out from Shaw towers from 17/07/2020 onwards so make sure to check first


Derwish Turkish Top Turkish Restaurants in Singapore

Turkish Restaurant

Dewish Turkish Mediterranean Restaurant

Specialty Derwish Turkish Mediterranean Restaurant Singapore is an opulent Turkish restaurant specialising in halal dishes. Located in Kampong Glam, this stylish restaurant is a must-try if you love delicious food bursting with flavour. Serving everything from Turkish pide with toppings to halal meat from charcoal grill; from kebabs to fresh seafood.
Servings: Hummus, falafel, kebab, kofte, baklava
Pricing $4.50 to $58 per dish
Address 60 Bussorah Street, Singapore 199476
Telephone 6298 8986 / 9119 6032
Operating Hours 11am to 11pm
Client Fatih Karakaş,Jonathan Teo,Kris Li,Jane Yan,Sharon Oh
Review 1 Fatih Karakaş
Local Guide ・66 reviews2 months ago
We went there for dinner with my friend. They welcomed us sincerely. desks are arranged with great attention to social distance. The atmosphere of the restaurant was very nice. Cleanliness and hygiene was very good. We really liked the food. The service is very high quality and fast. We plan to come again next time. I hope you continue this way.



Ala Turka Top Turkish Restaurants in Singapore

Turkish Restaurant


Specialty Located in historic Kampong Glam, Alaturka is a purveyor of fine Mediterranean cuisine prepared by the most experienced of Turkish chefs. They serve high quality interpretations of classic dishes as well as tasty new ventures into uncharted territories of Turkish food. They were featured Michelin Guide Singapore Bib Gourmand, 2016.
Services: Pide, kebab, lahmacun, kunefe, baclava
Pricing $5 to $30 per dish
Address 15 Bussorah Street Singapore 199436
Telephone (65) 6294 0304
Operating Hours 11.30 am to 10.30pm
Review 1 Eve Tan
Local Guide ・155 reviews3 weeks ago
I have always been a fan of Turkish and Mediterranean food, and this place has what I like. The beef and lamb dishes as per the photos (I forgot the names) are delicious yet cooked to perfection. The texture and flavors are just nice. Aryan is yogurt with salt which tastes just right, served in a copper cup. Service is good. This place is definitely worth visiting.


Fat Prince Top Turkish Restaurants in Singapore

Turkish Restaurant

Fat Prince

Specialty They are a modern Middle Eastern restaurant that defies tradition, is creative, has culinary flair, Relax with their unconventional kebabs and “koktails”. They use fresh regional ingredients, spices from Middle-East. Their menu offers kebabs and Mezze, salads, large plates and desserts. They use signature custom-made earth oven, producing succulent grill.
Services: Hummus, Kebabs, Lamb kofta, falafel,roast lamb
Pricing $4 to $60 per dish
Address 48 Peck Seah st #01-01, 079317
Telephone 6221 7794
Operating Hours 11.30 am to 10.30pm
Review 1 Sudipto Guha
Local Guide ・201 reviewsa month ago
Excellent middle eastern food and superb cocktails. The cashew nut hummus is a must try and the Turkish bread is divine. The lamb and shrimp kebabs were excellent as well served like a taco. Also praiseworthy were the cocktails. I had the marsh attak a heady concoction of vodka espresso peanut butter and marshmallows!!


IstanBlue Top Turkish Restaurants in Singapore

Turkish Restaurant


Specialty IstanBlue is a premier Turkish restaurant in Singapore. They offer a huge selection of well-known Turkish dishes that are cooked over a charcoal fire in the traditional Turkish way. Highlights are the Special Mezze plates, Istanblue Shish Kebab Mezze, Turkish borek, cheese, herb stuffed filo, hellim izgara (grilled goats’ cheese).
Services: Hummus, falafel,pita,kebab, pide
Pricing $4.90 to $64.90 per dish
Address 17 Baghdad St, Singapore 199656
Telephone 6592 3385
Operating Hours 11am to 9.30pm
Review 1 Yih Shen Chong
Local Guide ・16 reviews2 weeks ago
Tried this place as it was on the entertainer app. Came in without expectations and was pleasantly surprised. The quality of the dishes served were all of top quality. Even my kids who are having Turkish food for the first time liked it.


Arkadas Top Turkish Restaurants in Singapore

Turkish Restaurant


Specialty A Turkish restaurant in Fusionopolis with a Yoda statue in the garden. The Yarprak Sarma is an appetizer that is tasty. The musakka is similar to lasagna, made with minced beef. The doner kebab roll set lunch comes with tomato soup. The doner kebab is healthy, with vegetables, low fat, calories.
Services: Kebab, grilled chicken,pita, musakka,Sarma
Pricing $4.90 to $55 per dish
Address 1 Fusionopolis View, #01-02 Sandcrawler Building, Singapore 138577
Telephone 6466 9918
Operating Hours 11am to 10pm
Review 1 R K
58 reviewsa month ago
Nice cosy place. Really liked the service and food. A little slow with the orders being served but well worth the wait. Great variety, too. Was totally impressed with the view outside. Compliments to the staff and chef for that enjoyable dinner. Will dine, again!!!


House of Kebab Top Turkish Restaurants in Singapore

Turkish Restaurant

House of Kebab

Specialty House of Kebab features moutabal, made using a blend of mashed eggplant, yoghurt, tahini, garlic & lemon juice, mezzeh platter, hummus lamb, hummus chicken, tabbouleh, Fattoush, chick peas, grape leaves, bread, lavas, salad, lamb, dips, sauces. It is an Indian version of kebab with Indian twists to the kebabs, sauce.
Services: Moutabal, mezzeh, lamb, hummus, tabbouleh
Pricing $2.50 to $14 per dish
Address 21 Arab St, Singapore 199844
Telephone 6396 5302
Operating Hours 10am to 1 am
Client Jeffrey Jway, Zhong Heng,Hafiz Mohd,Ibrahim Sham,Suneel R
Review 1 Zhong Heng
Local Guide ・126 reviews4 months ago
Second time here. The food here is amazing. I may not be an expert on middle-eastern food but as a general consumer this is good stuff.The chef is very friendly and remember us as well (from the first time we went which is nearly midnight). He proceeded to introduce us some dishes when we asked him what is the menu’s item (as we don’t usually take ME cuisine). I especially like their Shawarma and the chef is also very patient in letting us choose the vegetables and sauce (imagine Subway).

I will definitely come again.


Turkish Lezzet Top Turkish Restaurants in Singapore

Turkish Restaurant

Turkish Lezzet House

Specialty Turkish Lezzet House serves authentic Turkish kebab as well as other Turkish cuisine. There, you are greeted by friendly staff who will serve you as you enjoy tasting a wide variety of freshly made-to-order Mediterranean and Middle Eastern foods. Turkish Lezzet House is Singaporean Turkish owned, operated in Suntec Ctiy.
Services: pide, hummus, falalel, kunefe, kebab
Pricing $7.50 to $20 per dish
Address 3 Temasak Boulevard #B1-105 Suntec City Mall, 038985
Telephone 9296 5026
Operating Hours 11am to 10pm
Client Darko Molinar,Sonia Tendon,Ashish Singhal, Fahmi Farid,Lewis Fu
Review 1 Darko Molinar
4 reviewsa week ago
Best and most authentic kebab I have tried in town, and it ranks up there with the best I’ve tried elsewhere in the world.Everything is expertly prepared from scratch, including the delicious marinated meat, fresh bread for the tombik, tasty garlic sauce plenty of fresh veg – the hard work really comes through in the taste! 🤤

Legit and 💯 % recommended! 👍🏻👍🏻👍🏻


Kebab Station Top Turkish Restaurants in Singapore

Turkish Restaurant

Kebab Station

Specialty You can choose between chicken, lamb and beef for the kebab dishes. These are served in a variety of tantalising ways such as rolls, shish, baked rice and even pizza. The chicken shish kebab, is nuanced, aromatic. The meat is seasoned, with robust flavours. The gravy musakka, kofte is tasty.
Services: Kebab, kofte, mussaka, shish kebab, lamb
Pricing $7.90 ton $17 per dish
Address 920 #01-02 ECP, Parkland Green, Singapore 449875
Telephone 9697 8227
Operating Hours 11 am to 9.45pm
Clients Volkan Caglayan,Jatinder Sandhu,Isabella Leow,Hide Wee,Nams K
Review 1 Volkan Caglayan0
Local Guide ・245 reviewsa week ago
Very nice place, and amazing food. Service also great, staff is friendly and helpful. Usually quite crowded


Ottoman Turkish Delight Top Turkish Restaurants in Singapore

Turkish Restaurant

Ottoman Turkish Delights SG

Specialty Ottoman Turkish Delights Sg is an authentic Turkish bakery and confectionery. From Turkish Delights to Turkish breads and Maras Dondurma ice creams, drop by 59 Bussorah Street for the ultimate Turkish confectioneries. Freshly made Turkish Havuc Dilimi Baklava, Carrot Slice Baklava, pastry with pistachio and golden syrup, is a delight.
Services: kadaif cake,baklava, kataif rolls, kunafe, Turkish ice cream
Pricing $4 per slice
Address 59 Bussorah St, Singapore 199475
Telephone 9235 5719
Operating Hours 10am to 10.30 pm
Clients Viviana Gonzalez, Hannah Neufer, Mich, Khushboo Soni,Qistina Faridz
Review 1 Viviana Gonzalez
6 reviewsa month ago
Crazy Good amazing quality absolutely worth to skip the diet 😛


Zorba Top Turkish Restaurants in Singapore

Turkish Restaurant

Zorba the Greek Taverna

Specialty Zorba the Greek Taverna serves decent Greek mousakka. The kalamari comprises juicy pieces of squid lightly battered.The grilled sea bream ($32) is succulent.Moussala, pita, wagyu beef kebab, lamb kebab, lamb steak, mixed platter, baklava, Greek honey yoghurt is sumptuous, succulent and a true Mediterranean delight with fresh fish, juicy meats.
Services: pita, moussala, kebab, baclava, Greek yoghurt
Pricing $3 to $88 per dish
Address 3A River Valley Road #01-02, Clarke Quay Singapore 179020
Telephone 8879 0688
Operating Hours 11.30 AM – 2PM ,6 PM – 11 PM
Client N Ag,Wong Raphael,Red Barker,Ana Garcia de Molino,Darina
Review 1 N Ag
Local Guide ・109 reviewsa month ago
Authentic flavours. Large portion. Staff is friendly and helpful. Service was amazing. Very good view beside river !


Sultan Restaurant Top Turkish Restaurants in Singapore.

Turkish Restaurant

Sultan Restaurant

Specialty Sultan Turkish Restaurant has rapidly created its own niche in Singapore and mainly in the popular Arab Street and Bussorah Street, with authentic Turkish fare. Meat lovers or vegetarians alike have ample options. Falafel, hummus, lamb kebab, menemen, lamb shank, lamahcun, pide, seafood platter, pilav, kunefe, baclava are Turkish delights.
Services: Hummus, pide, baclava, kebab, falafel
Pricing $4.90 to $95.90 per dish
Address 29/30 Bussorah Street, Singapore 199448
Telephone +65 6291 7484
Operating Hours 10.30am to 10.30pm
Client Noorzidah Mohd Noordin, Yasser Mohamed, Viviana Gonzalez, Eunice Teng
Review 1 Noorzidah Mohd Noordin
45 reviews2 months ago
We bought takeaway which cost $60 for 2 pax. Kunefe was given free. Its tasty and very good indeed. The rice with lamb shank is quite substantial. Onion salad is quite little. Hummus is good and a lot. Overall nice and delicious food but only the price is on the higher side


Pistachio Top Turkish Restaurants in Singapore

Turkish Restaurant

Pistachio Middle Eastern & Mediterranean Grill

Specialty Authentic Middle Eastern fare is served, with the finest cuts of meat selected. Everything is served fresh. Arabian fare, culture is presented at its finest. Kebabs, wraps, Lebanese platter, Turkish platter, Greek style burger, falafel, rosemary grilled chicken, Greek salad, adana wrap, chicken pita taste authentically Persian, succulent, exotic, fresh.
Services: Kebab, wrap, pita, falafel, platter
Pricing $12 to $19 per dish
Address 501 Orchard Rd, #02-04/05 Wheelock Place, Singapore 238880
Telephone 6262 6400
Operating Hours 11.30 am to 9pm
Client Nicholas Ng,Lynn,prudence zhuo,Jianing Ma, Stephanie Tang
Review 1 Nicholas Ng
Local Guide ・335 reviews4 weeks ago
Amazing food!!Try the beef short rib – it’s tender and flavorful and melts in your mouth.. everything else pales in comparison.. and everything else is already pretty good!!

Spot their pita bread served on a daiso fence.

Mussels in cream sauce

Hanging kebabs.

And they serve wine! Thank goodness!


Byblo Grills Top Turkish Restaurants in Singapore

Turkish Restaurant

Byblos Grill

Specialty At Byblos Grill, enjoy the Lebanese & Turkish Culinary experience and with an assortment of flavours. Their family-friendly ambience provides a charming setting in the company of your kids, family members and friends. They offer indoor and outdoor seating. The usual wraps, lamb steak, kebabs, kofta, pita, taste authentically Persian.
Services: pide, kebab, kofta, wrap, pita
Pricing $2.50 to $46.90 per dish
Address 14 Bussorah St, Singapore 199435
Telephone 6296 8577
Operating Hours 11am to 1am
Clients AJEEM AJ,Saket Sarda,Sourav Bose,Gen Jones,Edwin Setiadi
Review 1 AJEEM AJ
Local Guide ・51 reviews7 months ago
Very nice foods and beverages. Especially the hummus are so good and tasty. I go here for the hummus. The place is perfect for dinner. Price is not too expensive.


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Straits Top Turkish Restaurants in Singapore

Turkish Restaurant

Straits Mediterranean Food Supply

Specialty Straits Marine Supply Pte Ltd is the leading importer and distributor of Turkish and Mediterranean food such as cheese, tea, coffee, olive, olive oil, sparkling water, pulses, pickle, canned vegetable, tomato/ pepper paste, spice, baklava, Turkish delight, etc. They represent brands from Turkey and distribute their products to local restaurants.
Services: cheese, Turkish delight, baklava, spice, olive oil
Pricing $1.80 to $350 per dish
Address 42 Tuas View Place Singapore 637543
Telephone +65 6472 1241
Operating Hours 9am to 6pm
Client Ekrem Gorkem,Hakan Simsek,rongliang xiang,Guna Guna
Review 1 Ekrem Gorkem
Local Guide ・128 reviews6 months ago
(Translated by Google) There are very critical products. Molasses, noodles, tahini, baklava, white penir etc. It saves lives. They also do special package transportation for you. We haven’t tried it yet. There is also free shipping in Singapore over 100 dollars. They are doing this campaign in your internet orders. We also had Kyrgyz Turkish friends when we went. His boss named after him. He was a very master and a good person.


Editor’s Note:

While every precaution has been made to ensure the accuracy and fairness of this listing, we acknowledge that they may be inaccuracies. Therefore, we urge you to contact the service provider above for the correct information and/or contact us with the correct information.

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Tom Koh

Tom is the CEO and Principal Consultant of MediaOne, a leading digital marketing agency. He has consulted for MNCs like Canon, Maybank, Capitaland, SingTel, ST Engineering, WWF, Cambridge University, as well as Government organisations like Enterprise Singapore, Ministry of Law, National Galleries, NTUC, e2i, SingHealth. His articles are published and referenced in CNA, Straits Times, MoneyFM, Financial Times, Yahoo! Finance, Hubspot, Zendesk, CIO Advisor.


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