What Is a Cooking Class?
Cooking classes train participants in the craft, art of cooking. A cooking class imparts culinary skills to prepare, cook, present food/ meals in an aesthetic and pleasing manner.
Cooking classes impart operational, technical, and managerial skills to trainees which build up their expertise, knowledge, practice in culinary arts, hospitality.
The cooking journey starts with selecting premium ingredients. Chefs learn how to select and obtain ingredients that are optimal for consuming, whether it is some fruit, some herbs, a salmon slab, or others. In food and beverage outfits, it is usually the chef who undertakes the selection of suitable ingredients.
Later, the chef decides what recipes determine the final cooking. A seasoned chef is swift to adapt the menu to adjust proportions, shares of basic ingredients.
Following the setting of the menu, the sous chef must hunker down, prepare all the ingredients for the application of recipe recommendations. The ingredients must be hacked, chopped, carved, and cooked, arranged well so the final dish is aesthetic as well as delectable. There are many cutting, chopping, carving styles that a sous chef must learn to work naturally with, to use knives proficiently in professional cooking.
Cooks are trained to process, treat each ingredient appropriately, with care.
The cooks are trained in a range of cooking methodologies so they can adapt to any style of cooking on demand. Cooking methods cover styles like frying, deep frying, sautéing, broiling, boiling, basting, baking, steaming and more. Cooks are familiarized with essential cooking tools, like cookware and utensils. A wealth of kitchen tools is available, and the true culinary arts professional is acquainted with all, including grinder, mortar, pestle, ladle, steamer, blenders etc. Cooks learn to use cooking appliances such as gas cookers, ovens, freezers, grills, etc.
Sample Fees & Lesson Structure
Most culinary classes last 3 to 4 hours and can range from $13 per session at Community Centres all the way to $190 per session at established culinary schools with professional instruction and top-of-the-line equipment.
While some places offer single sessions, others only allow for full-course sign-ups, which means prospective students will have to commit to several lessons over the course duration.
Fortunately, many cooking studios also offer classes that fall under the government SkillsFuture scheme, under which Singaporeans aged 25 and above can use up to $500 worth of credits to pay for their courses. Eligible courses can be searched for via the SkillsFuture database.
Lessons are often grouped according to basic, intermediate, and advanced levels, but some lessons are deliberately targeted at teaching certain skill sets. Food presentation skills, cupcake frosting, jelly art and latte art, for example, are just some lessons offered by culinary studios besides general cooking and baking.
Cooking Class |
Palate Sensations Culinary School |
| About | Established in 2005, Palate Sensations Culinary School aims to bridge the gap between the home gourmand and the professional chef. We are a Singapore-based training centre that delivers exceptional hands on cooking classes across a broad spectrum of cuisines, patisserie and baking. Our courses focus on teaching classic techniques as well as the latest trends.
We take great pride in providing a fun and supportive environment for broadening your culinary horizons so whether you are a food enthusiast following your passion or a culinary professional hoping to further or upgrade your skills, we have a course that fulfills your needs. All courses are taught by professional chefs and our open concept studio is outfitted with state of the art equipment, stoves and ovens by leading French brand Brandt. |
| Pricing | From $128 per session (3 hrs) |
| Website | https://www.palatesensations.com/ |
| Address | Chromos #01-03, 10 Biopolis Road, Singapore 138670 |
| Telephone | (65) 6478 9746 |
| Operating Hours | By appointment only |
| Cuisine |
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Cooking Class |
CulinaryOn |
| About | CULINARYON, the largest edutainment culinary studio in Asia and Europe, is a unique culinary playground that amps up the fun and excitement at their cooking parties in the heart of the CBD. Under the attentive guidance of our experienced culinary team, you will get to whip up fabulous dishes from all over the world. |
| Pricing | Contact Culinary On for more details |
| Website | https://culinaryon.sg/ |
| Address | 11 Unity Street #01-23/24 Robertson Walk, Singapore 237995 |
| Telephone | (65) 3163 4499 |
| Operating Hours | Daily 8am-11pm |
| Cuisine |
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Cooking Class |
ToTT |
| About | ToTT Store is a one-stop culinary destination for anyone who Cooks, Bakes or Hosts and carries a curated selection of quality brands including Jamie Oliver, Cuisinart and Magisso. Both ToTT @ Century Square and ToTT @ Suntec City feature state-of-the-art cooking studios that offer a comprehensive range of cooking and baking classes, private parties and team-building programs. |
| Pricing | From $108 per session (3 hrs) |
| Website | https://tottstore.com/classes/ |
| Address | Century Square branch: 2 Tampines Central 5, #02-14 Singapore 529509
Suntec branch: 3 Temasek Blvd, #02-427 Singapore 038983 |
| Telephone | (65) 6215 9186 |
| Operating Hours | Fri-Sat: 11am – 9.30pm
Sun-Thu: 11am – 9pm |
| Cuisine |
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Cooking Class |
Food Playground |
| About | Food Playground is a hands-on cooking school offering online and in-person cultural cooking classes and corporate team building workshops since 2012. We operate out of a pre-war heritage shophouse in the heart of Singapore’s Chinatown, and have a unique social mission of providing flexi-work employment opportunities for stay-at-home mothers and active seniors who have limited avenues to return to the workforce. Being a social enterprise, we empower these women through structured training in facilitation and public speaking to develop them into confident culinary instructors and event facilitators. We invite you to join us in this meaningful cause while meeting your objectives of having an unforgettable cooking experience with us. |
| Pricing | From $119 per session (3 hrs) |
| Website | https://www.foodplayground.com.sg/ |
| Address | 24A Sago Street, Singapore 059020 |
| Telephone | (65) 9452 3669 |
| Operating Hours | By appointment only |
| Cuisine | Mainly local / Singaporean |
Cooking Class |
Cookery Magic |
| About | Pick up the basics, add to your Asian food repertoire, or take your belachan up a notch. At Cookery Magic, you’ll get a taste of real Singapore, served with cultural insights, good humour and a touch of magic in my home kitchen. My hands-on cooking classes are followed by a sit-down meal and pleasant conversation. |
| Pricing | From $110 per session (3 hrs) |
| Website | https://cookerymagic.com/ |
| Address | 117 Fidelio Street Singapore 458492 |
| Telephone | (65) 9665 6831 |
| Operating Hours | By appointment only |
| Cuisine | Mainly local, with vegetarian and vegan courses |
Cooking Class |
ABC Cooking Studio |
| About | ABC Cooking Studio always believe that happiness can be founding using food as a medium. The happiness of eating and the joy of making, smiles are born because of these. We wish to bring joy to others by guiding them how to make healthy cuisine and hope that this cycle of happiness can grow and spread wider. And of course, bring smiles to dining tables all around the world. |
| Pricing | Courses stretch from 6 to 36 sessions, with a 6 lesson basic cake course starting at $481.50 and a 12 lesson Japanese cooking course fee going for $1,091.40 |
| Website | https://abc-cooking.com.sg/ |
| Address | Takashimaya branch: 391A Orchard Road #03-12 Takashimaya S.C
Westgate branch: 3 Gateway Drive #03-01, Westgate, Singapore 608532 Funan branch: 107 North Bridge Road #02-29, Funan, Singapore 179105 |
| Telephone |
Takashimaya branch: (65) 6694 6259 Westgate branch: (65) 6254 2569 Funan branch: (65) 6970 1400 |
| Operating Hours | Daily 10am-1opm |
| Cuisine |
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Cooking Class |
Little Green Kitchen |
| About | Little Green Kitchen (LGK) is a cooking studio and food consultancy – the brainchild of former lawyer Shalu Asnani to prove that vegetarian food is not boring! LGK offers creative cooking classes and tantalizing menus through their food consulting, private chef and catering services.
The self-confessed foodie’s foray into the world of professional cooking was first born in Beijing at renowned cooking school, The Hutong, where through serendipity she found herself at the helm of their various vegetarian cooking classes. |
| Pricing | $85 per session (3 hrs) |
| Website | http://www.littlegreenkitchen.com.sg/ |
| Address | 1 Hacienda Grove, #03-05, Upper East Coast Road |
| Telephone | (65) 9763 1483 |
| Operating Hours | By appointment only |
| Cuisine |
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Cooking Class |
Cookyn Inc |
| About | Cookyn Inc is all about Making Food Fun by fostering interactions amongst people, be it in a social group or a corporate department. More than just a cooking school, we understand that cooking is just part of the fun of working together to create memories that will last for a long time.
Cookyn Inc caters exclusively to corporate building and private social events. |
| Pricing | View their website for more details |
| Website | https://www.cookyn-inc.com/ |
| Address | 31 Ah Hood Road #01-04 Singapore 329979 |
| Telephone | (65) 6748 4848 |
| Operating Hours | Daily 8am-10pm |
Cooking Class |
Brettschneider’s Baking & Cooking School |
| About | Dean is a global-based professional baker and patissier with an international following.
Award-winning author of twelve cookbooks & presenter and judge in multiple TV shows, Dean co-owns and is the founder of the successful artisan bakeries Baker & Cook and Plank Sourdough Pizza in Singapore. He also has bakery interests in London and in the coming year Manila, UAE and Budapest. Hailing from country New Zealand, Dean has been baking for as long as he can remember – his grandmother being his first major inspiration and influence. More than four decades later, his passion for maintaining the art of traditional Artisan baking has stirred him to pass on the skills of his New World Baking – traditional recipes but with his own twist of modern flavor and techniques – to those who join us at Brettschneider’s Baking & Cooking School. |
| Pricing | From $190 for a single session (cakes, bread, viennoiserie) to $1,300 for a 5-day bread baking course |
| Website | https://bakingandcookingschool.com/ |
| Address | 1 Greendale Avenue Singapore 289495 |
| Telephone | (65) 6463 5508 |
| Operating Hours | By appointment only |
Cooking Class |
Chantilly Culinary Studio |
| About | Nestled among shop-houses along Simon Road, the Studio offers a neat and bright setting fully equipped for hands-on delivery of baking and cooking classes. The Studio is committed to maintaining a Halal environment. Make sure to taste and smell the fresh herbs on the patio garden when you visit.
Cecilia Mardianah Hough is at the realm of the culinary and baking classes. She has been delivering culinary classes for more than 12 years. Trained in classic European cuisine, Cecilia had worked in restaurants and hotels in South Africa before bringing her knives, knowledge and passion on board the cruiser Queen Elizabeth II to gain international exposure. Approaching cooking and baking with the philosophy of Simple, Fresh and Natural, Cecilia focuses on equipping participants with basic skills and knowledge to turn a recipe into really good tasting food. From here comes our tagline “bake better, cook better, eat better.” |
| Pricing | $110 per session (4 hrs) or $400 for the full course of 4 sessions |
| Website | https://www.chantilly.com.sg/ |
| Address | 21 Simon Road, Singapore, 545907 |
| Telephone | (65) 6383 2313 |
| Operating Hours | By appointment only |
| Cuisine |
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Cooking Class |
Allspice Institute |
| About |
Hospitality includes its history, cultural nuances forming a basis for variation in salutations, and approach in human relations. Our approach is to provide a firm foundation to which one may continue to grow and build on and adapt, especially in the present dynamic, international hotels & resorts. Culinary Art is a craft that demands dedication, a keen passion, and desire to be the best in this diverse and rich field. Our native and international teachers and guest speakers, in our cooking school, will impart their experiences and love for this career. With our new campus in the city center of Singapore, Allspice presents our students with a holistic all rounded programme that will develop your appreciation of our unique focus on heritage cuisine and international culinary philosophies, skills and traditions and introduce you to modern trends. |
| Pricing | From $120 per session (4 hrs) |
| Website | https://www.allspice.edu.sg/ |
| Address | Block 162 #07-3545, Bukit Merah Central, Singapore 150162 |
| Telephone | (65) 6276 0760 |
| Operating Hours | Mon-Fri: 8.30am-6pm
Sat: 9am-12.30pm |
| Cuisine |
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Cooking Class |
Buonissimo Culinary School |
| About | From humble beginnings on a meetup group, Buonissimo was started based on the same idea – to bring foodies, home cooks, amateurs or even professionals together to socialize around the wonderful art of cooking. It doesn’t matter if you’re an amateur or a trained novice, the goal for each and every class is to learn something new that you can replicate in your very own kitchen.
At Buonissimo you can expect affordable hands-on cooking classes and learn how to prepare themed menus from exotic international cuisines – such as Italian, French, Greek, Mexican or even Moroccan. All workshops are hands on, fun & interactive and at the same time you get to pick up some culinary basics and 101s. |
| Pricing | $125 per session |
| Website | http://www.buonissimo.sg/ |
| Address | Sentosa Cove (exact address provided upon class confirmation) |
| Telephone | (65) 9830 0231 |
| Operating Hours | By appointment only |
| Cuisine | Mainly European |
Cooking Class |
Creative Culinaire |
| About | Creative Culinaire International aims to spread the love of baking; both the act and its rewards. With a fully equipped commercial kitchen studio, we offer baking and cooking classes that cater to all skill levels from beginners to professionals.
As the only school in Singapore that offers both artisanal and leisure baking, we have been dedicated to raising the standard of bread and pastries education since 2006. Our mission is to equip and elevate the baking skills and techniques of both local and international students in artisanal baking. Our team and advisory board are made up of well established and internationally recognized F&B professionals and experts. Our students are equipped with not only full hands-on experience but also benefit from the instructors’ years of expertise in their selected courses. Besides offering professional bakery courses, Creative Culinaire International also offers a series of cooking classes, as well as corporate services such as teambuilding activities, private events and classes. We have been offering F&B Consulting to top domestic and international bakeries, schools and working with various government agencies to launch the Baker4.0 initiatives in Singapore. Being proud of our diverse heritage and embracing local traditional favourites and flavours , we offer our students a unique and diverse range of baking and cooking classes from Local Favourite , Western, Asian to Modern Fusion cuisines. |
| Pricing | From $250 for a full-day class (9am-6pm) |
| Website | https://www.creativeculinaire.com.sg/ |
| Address | 17 Eng Hoon Street #01-04 Eng Hoon Mansions Singapore 169767 |
| Telephone | (65) 6324 1663 |
| Operating Hours | Office hours from 8am-9pm |
| Cuisine |
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Cooking Class |
Grandmothers’ Recipes |
| About | Grandmothers’ Recipes is about the sharing and teaching of recipes from the twin Peranakan heritages of Rosaline Soon, author of cookbooks “Grandmothers Recipes – Tales from Two Peranakan Kitchens”, “Grandmothers Recipes – Everyday Dishes for Today’s Families”, “Grandmothers Recipes – Sweet and Savoury”.
These recipes, lovingly compiled from her nonya relatives in Singapore and Penang, were a hit with customers when she owned and ran Ming’s Cafe and Pub in Upper Thomson Road in the early 1990s. She retired after more than 20 years in the corporate world to pursue her interest in food. |
| Pricing | From $100-$140 per session |
| Website | http://www.grandmothersrecipes.com.sg/ |
| Address | 81 Gardenia Road, Singapore 578856 |
| Telephone | (65) 6459 7549 |
| Operating Hours | By appointment only |
| Cuisine |
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Cooking Class |
Baker’s Brew |
| About | Baker’s Brew was founded with the purpose of spreading the joy of baking and quality cakes. We achieve this by providing two core services: Baking Classes and Celebratory Cakes. The spirit of these services are encapsulated in the following two mottos:
Our Kitchen is Yours! – As your lifelong baking partners, we provide hands-on baking experiences at all three of our studios. Our instructors embrace and enjoy imparting their nuggets of baking wisdom to all our students. Besides our recipe-based classes, we also love hosting private parties as well as corporate workshops, where we integrate our baking curriculum into you or your company’s special occasion for a more enjoyable and memorable experience! Your Celebration is Ours! – Every celebratory occasion is a special experience. Our bakers put the utmost thought and care into each handcrafted artisanal cakes, using only the finest ingredients. For every customized cake, our specialist cake decorators will bring you on a journey of creative discovery as we co-create that unique cake of your dreams. |
| Pricing | From $108 per session (3.5 hrs) |
| Website | https://www.bakersbrew.com/ |
| Address | Great World City branch: 1 Kim Seng Promenade #B1-K103, Great World Singapore 237994Paragon branch: 290 Orchard Road #05-46, Paragon, Singapore 238859Upper Thomson branch: 246H Upper Thomson Road Singapore 574370 Sembawang branch: 6 Jalan Tampang |
| Telephone | (65) 9062 6094 |
| Operating Hours | Mon-Fri: 11am-9pm
Sat-Sun: 10am-9pm |
| Cuisine | Mainly baking courses (bread, cake, pastries) |
Cooking Class |
Jia Lei Cooking School |
| About | Founded in 1984 by Ms Bong Hiong Hwa, Jia Lei Confectionery & Training Centre is a homey, artisanal bakery and culinary centre that prides itself on a mutual love of food and all things cuisine-related. Jia Lei offers hands-on leisure classes that cover a grand selection of cuisine cultures while delivering culinary training in a fun and relaxed environment. Inspiration plays a large part in teaching – students will garner a rich appreciation for the culture, heritage and history of all great cuisines.
Over the years, its short courses have received overwhelming responses from community clubs and private institutions. Up to date, more than 10,000 students have graduated from our center, equipped with the essential skills needed for them to handle cooking of all sorts. |
| Pricing | From $700 for a beginner course of 3 lessons (3 hrs each) |
| Website | http://jialeicookingschool.sg/ |
| Address | Blk 269, Queen Street, #02-226 Singapore 180269 |
| Telephone | (65) 6264 5751 |
| Operating Hours | By appointment only |
| Cuisine |
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Cooking Class |
Bollywood Veggies |
| About | Set in the rustic environment of the northwest Kranji Countryside, visiting it is a step back to Singapore’s lush history. Our location provides a great opportunity to see a fresh side of the island, rejuvenate your senses, connect with family, and enjoy the simple pleasures of real food. |
| Pricing | $110 for an indoor farm-to-table cooking session (3 hrs) |
| Website | https://bollywoodveggies.com.sg/ |
| Address | 100 Neo Tiew Road (Kranji), Singapore 719026 |
| Telephone | (65) 6898 5001 |
| Operating Hours | Wed-Fri Farm Gate: 7am to 5.15 pm Bistro: 7am to 4pm (Last order at 3pm)Sat, Sun & PH Farm Gate: 7 am to 7.30 pm Bistro: 7am to 7.30pm (Last order at 6pm) |
| Cuisine |
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Cooking Class |
Community Centers |
| About | Community Centers in Singapore offer a wide range of classes ranging from sports to music to cooking. These centers are easily accessible with classes at affordable prices. |
| Pricing | As low as $13 per session |
| Website | https://www.onepa.gov.sg/cat/cooking |
| Address | Visit the website for locations and classes |
| Telephone | (65) 6225 5322 |
| Operating Hours | Visit the website for more info |
| Cuisine |
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Cooking Class |
Hungry Mummies |
| About | After giving up a career in corporate events and marketing to raise a young family, Penelope started a cooking club “Hungry Mummies” to share recipes and good food with other like-minded stay-home mums. She has since turned this cooking club into a home cooking school. |
| Pricing | From $100-$150 per session for small group classes |
| Website | http://www.hungrymummies.com/ |
| Address | 58 Telok Blangah Heights, Singapore 100058 |
| Telephone | (65) 8860 0038 |
| Operating Hours | By appointment only |
| Cuisine |
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Cooking Class |
Coriander Leaf |
| About | With a long standing track record in Asian cuisine, through our culinary education team, Coriander Leaf is aiming to act in a thought leadership capacity and be at the forefront of innovative culinary experiences and learning. Whether it is conventional cooking classes, developing new and innovative courses, expanding to the online cooking community, or delivering a distinct variety of unique and memorable cooking experiences, Coriander Leaf has always pushed the boundaries and created a reputation for culinary excellence. |
| Pricing | Contact them for more info |
| Website | http://corianderleaf.com/culinary-education/ |
| Address |
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| Telephone | (65) 6532 3357 |
| Operating Hours | By appointment only |
| Cuisine |
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Cooking Class |
Commune Kitchen – Cooking Classes and Corporate Team Building |
| About | Commune Kitchen is a Singapore-based cooking school that offers affordable, hands-on cooking classes across a broad spectrum of cuisines – Chinese, Southeast Asian, Middle-eastern, Italian along with Gluten-free and Vegetarian cooking. Popular cooking classes include traditional Chinese dumplings, Xiao Long Bao (soup dumplings), gluten-free dumplings, and middle-eastern, and are sought after by both locals and tourists alike. All courses are taught by professional chefs in a state-of-the-art kitchen in Downtown Gallery. Participants are split into small groups on individual stations with plenty of room for hands-on cooking and practicing. Apart from weekly cooking classes, Commune Kitchen also accept bookings for kids parties, corporate team building sessions and private cooking sessions for up to 24 people.
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| Website | https://www.communekitchen.com |
| Address | 6A Shenton Way, Level 3, #03-02/03, OUE Downtown Gallery S068815 (near Tanjong Pagar MRT exit F). |
| Contact | (65) 8821 4805
Email : info@communekitchen.com |
Benefits of a Cooking Class
- Professional instruction
Without a doubt one of the most important benefits of attending a cooking class is the professional guidance provided – almost all lessons, whether at a studio or home-based, are led by chefs, bakers and cooks with decades of accredited experiences in the culinary field. The personal instruction offered by these experts is something that recipe books and video tutorials cannot replace.
These instructors will be able to demonstrate techniques like knife skills, kitchen hacks and offer tips to organise your mise en place – in other words, the important prep work you have to do even before you begin cooking.
Furthermore, students will learn to perfect new techniques like how to perfectly sear a steak, or utilise the grill, as well as how to sous-vide an egg – a difficult task to accomplish without expert guidance.
The presence of an instructor also means that they can taste test a student’s dishes to make sure the flavours are balanced and to correct any mistakes that might be made immediately.
- Variety of choice
Another benefit of culinary lessons is the variety of cuisines available for students to learn about – from local dishes beloved by Singaporeans to sumptuous South Asian recipes and Mediterranean plates bursting with freshness.
This gives students the chance to expand the repertoire of recipes in their kitchen, which means they no longer have to rely on the same few dishes for meal prep at home, and can whip up delectable plates whenever the occasion calls for it.
Furthermore, almost all culinary lesson providers lean towards healthy cooking, so students can learn to prepare plant-based, vegetarian, vegan, and even gluten-free meals, based on their dietary needs.
- Cost-saving
At cooking lessons, all ingredients and kitchen equipment are provided, which is beneficial for students who are able to try out new equipment before committing to a purchase – food processors, dehydrators and spiralisers are just a few handy tools that can be used during a lesson and purchased for home use.
Furthermore, the ingredients given during a class would have been carefully portioned to reduce wastage, so students would not have to buy entire packs of flour on their own just to bake a few cookies.
Culinary lessons can also encourage dining in instead of eating out, since one can whip up a veritable feast at home with enough skill and tutelage, saving on service costs and miscellaneous charges at a restaurant.
How Do I Choose a Cooking Class?
- Cost
There are a variety of courses for every budget. The Community Centres in Singapore offer the most affordable lessons, but there is less prestige attached to its name – receiving a certificate of completion from a Community Centre course, for example, could be seen as less valuable than an accredited course at a professional culinary institute.
Those who are not concerned about such certifications but would like to be taught in smaller classes can also opt for home-based kitchens. Often, home-based kitchens are more affordable than cooking studios, and they are hosted in small groups which might make it more conducive for detailed instruction.
Students should also note how courses are offered – in packages or single sessions. It might be more cost-effective to sign up for an entire course than a single session if one has no experience or is looking to seriously advance a certain skill set (e.g. bread-making).
- Accessibility
While some cooking studios have several branches dotted around the island, most only have one location. It is best to find a studio that is accessible since even one lesson can take up an entire afternoon.
- Type of cuisine offered
Almost as important as cost is the type of cuisine(s) taught by the culinary institute. Some, like ABC Cooking Studio, specialises in Japanese cuisine, and all their courses lean towards Japanese methods of food preparation as well as Japanese dishes (they even have a wagashi course for those with a sweet tooth).
Others, like Little Green Kitchen, are exclusively focused on vegetarian and vegan dishes. There are also dedicated baking studios that only teach pastry and cake making courses.
Other programmes
As a social activity, cooking lessons are a popular choice for team-building events and private parties – some culinary studios like Cookyn Inc and CulinaryOn exist mainly to cater to groups looking to hold mini cook-offs or culinary challenges as part of bonding activities.
Many places also offer kids’ parties, kids’ classes, and parent-and-kid culinary lessons for aspiring Chefs in the making. Not only do these lessons stimulate a child’s mind and improve their social skills, they provide an avenue to bring parent and child closer.
Culinary school
Culinary schools take one to four years, depending on the program. Most who have obtained their culinary degree can quickly earn positions with greater responsibilities – a gateway to being chefs.
Culinary schools are devoted to the culinary arts. Culinary schools can be one of the best ways to start a chef vocation, depending on the pedigree of the training.
Cooking classes in Singapore
Singapore is a food paradise, but to learn some of the best Singaporean dishes, it pays to enrol in professional classes.
Singapore has a wide range of food destinations, with fine dining restaurants, hipster cafés, and tantalizing watering holes at every turn. But with the coronavirus pandemic upon us, you might desire to save on splurging on extravagant meals to learn to craft your own laksa, pasta, steak, sushi from the comforts, luxury of home.
Cooking Classes in Singapore, Cost estimates:
- At Sunrise Global Chef Academy: A 5-week WSQ full-time programme for Pastry and Bakery costs $5000, while 18-month culinary arts diploma costs $29,150. Alternatively, if you are a Singaporean eligible for SkillsFuture Funding or under the Workfare Training Support (WTS) Scheme, your fees will be discounted by as much as 70% to 95%.
- ABC Cooking Studio: For beginners, first trial lesson is priced low at S$35. For a cake course, 6 sessions are priced at $481.50, which omits a one-time $140 membership fee.
- CulinaryOn: Course fees for groups start from $140++ per person. A variety of different cuisines are available, including the signature local cuisine special Gorgeous Singapore.
- People’s Association: Every neighbourhood community centre offers a variety of cost-friendly courses. There are nearly 400 food workshops, programmes to choose from the OnePA website, pitched to different levels of expertise and schedules. This ranges from the 1-hour Xpress Variety Cooking Workshop for Adults at $10, to the Nonya Cooking Workshop priced at $120 for 6 lessons.
- Brettschneider’s Baking & Cooking School: From Baking for Beginners (S$180 per pax) to Advanced Croissant & Danish Pastry (S$260 per pax), it provides foundations to initiate your culinary career.
- Buonissimo Culinary School: S$90 per pax
- Chantilly Culinary Studio emphasizes on simple, healthy cooking. Prices for a Basic Bread Course start at S$400 per pax and Festive Cake classes that start at S$95 per pax.
- Cookyn Inc: One class that would be suitable for large group sizes (from 14 pax to 90 pax) is The Global Kitchen Challenge – Signature! Class fees start at S$120 per pax for this cooking class.
- Coriander Leaf Restaurant is a well-known eatery. There are a range of different Pan-Asian cuisines taught at their cooking classes. Future classes by Samia Ahad include the Flavours of Vietnam (S$160 per pax) and Streets of Singapore Demo Class (S$160 per pax).
- Creative Culinaire: Junior Bake-off – Rainbow Cake and Junior! Cook Off -Chicken Rice (Parent-Child) and prices range from S$20 to S$148 per pax.
- CulinaryOn: Upcoming classes include Bread Baking (S$240 per pax), French Cuisine (S$250 per pax).
- Expat Kitchen: Classes from S$150 for a single private class.
- Food Playground: Cultural Cooking Class -This class is culinary immersion for travellers and expatriates alike to learn more about Singapore’s food heritage. Prices start from S$119 per pax.
Cost estimates of Prime Cooking Schools in Singapore:
Cooking school |
Specialty |
Price per class |
| PA community Centres | Mostly local cuisines e.g. Peranakan, Indian, vegetarian | $13 to $72 |
| ABC Cooking Studio | Japanese classics and pastries, some international dishes available | $35 (trial), or from $90.95 (package) |
| Butter & Bake | Western baking classes for bread, pastry, macarons etc. | $80 |
| Little Green Kitchen | Vegetarian, vegan, gluten-free cooking. Broad range of cuisines from Asian to Arabian to Mexican | $85 |
| Hungry Mummies | Asian-style home cooking based on ingredient (e.g. fish) or theme (e.g. high tea) | $100 |
| Jia Lei Cooking School | Focuses on individual dishes e.g. mee siam, Chinese herbal soup, dim sum. Also has baking classes | $135 to $165 |
| Palate Sensations | Gourmet styles and techniques e.g. sous vide, make your own pasta, chocolate, sausages | $145 to $250 |
| Allspice Institute | Peranakan cooking | From $160 (3-session course) |
| BakinCalf | Baking/dessert school for Nonya kueh, churros, cream puffs, doughnuts, etc. | $160 to $220 |
*All the cooking schools above offer SkillsFuture claimable cooking classes (except ABC Cooking Studio) but specific classes may not be claimable. Check eligibility on a case-to-case basis.
Benefits of Joining A Cooking Class
First and foremost, cooking classes provide an opportunity to learn new skills and techniques. Whether you want to master the art of baking bread or learn how to make a perfect risotto, a cooking class can teach you the basics and help you build on your existing knowledge. In addition, cooking classes often have instructors who are professional chefs or experienced home cooks, so you can learn from someone who has mastered the skills you want to learn.
Another benefit of joining a cooking class is that it can help you develop healthy eating habits. When you cook your meals, you have complete control over the ingredients and portion sizes. This means you can choose healthier options and control the amount of salt, sugar, and fat in your meals. Cooking classes can teach you how to cook healthy meals that are delicious and satisfying, so you can enjoy your food while maintaining a healthy lifestyle.
Cooking classes can also be a fun and social activity. You can meet new people who share your interest in cooking and food, and learn from each other’s experiences. Cooking classes often involve teamwork, so you can work with others to prepare a meal and share the final product. This can create a sense of community and camaraderie that can make the cooking experience more enjoyable.
In addition to these benefits, joining a cooking class can also help you save money in the long run. When you know how to cook, you can save money by preparing your meals at home instead of eating out or buying pre-made meals. You can also save money by buying ingredients in bulk and using them to make multiple meals. This can be especially beneficial if you have a large family or want to meal prep for the week ahead.
Finally, joining a cooking class can also help you build your confidence in the kitchen. Cooking can be intimidating, especially if you’re just starting out. But with the guidance of a professional chef or experienced home cook, you can learn the skills you need to cook with confidence. This can translate into other areas of your life, such as work or social situations, where you may need to be more assertive or confident.
In conclusion, joining a cooking class can offer many benefits that can improve your skills, your health, and your social life. From learning new techniques to developing healthy eating habits, cooking classes can help you become a better cook and enjoy the process of cooking more. So why not give it a try and see what you can learn? You may just discover a new passion for cooking and a whole new world of delicious food.
There are many different types of cooking classes available, so it’s important to find one that suits your needs and interests. Some classes are geared towards beginners and cover basic cooking techniques, while others are more advanced and focus on specific cuisines or styles of cooking. There are also classes that specialize in baking, pastry making, and even cocktail mixing.
One of the best things about cooking classes is that they can be tailored to your individual needs and preferences. For example, if you have dietary restrictions or allergies, you can find a class that focuses on cooking for those needs. If you’re interested in a particular cuisine, such as Italian or Thai, you can find a class that specializes in that cuisine. This can help you develop a deeper understanding of the food and culture associated with that cuisine.
In addition to traditional cooking classes, there are also many online cooking classes available. These classes can be more flexible and convenient than in-person classes, as you can take them at your own pace and on your own schedule. Online classes can also be more affordable, as you don’t have to pay for the cost of the physical space or materials. However, online classes may not offer the same level of interaction and hands-on learning as in-person classes.
Another benefit of joining a cooking class is that it can inspire you to try new recipes and experiment with different ingredients. Once you’ve learned the basic techniques and skills, you can start to get creative and put your own spin on classic recipes. This can be a great way to discover new flavors and combinations that you may not have thought of before. You can also start to develop your own signature dishes that you can share with friends and family.
Cooking classes can also help you become more organized and efficient in the kitchen. When you learn how to plan and prepare meals, you can save time and reduce stress in your daily life. You can also learn how to shop for ingredients and store them properly, so you always have what you need on hand. These skills can be especially valuable if you have a busy schedule or a large family to feed.
Can Men Join Makeup Class Too?
First of all, let’s address the elephant in the room. Makeup has traditionally been associated with women, and many people still hold onto the outdated belief that it’s not something that men should be interested in. But times are changing, and so are our attitudes towards gender and gender roles. The truth is, there’s no reason why men can’t wear makeup if they want to. It’s a form of self-expression, just like any other kind of art or fashion. And if you’re interested in learning how to apply makeup, there’s nothing stopping you from doing so.
Now, you might be wondering if makeup classes are open to men. The good news is that many makeup classes and workshops are inclusive and welcome participants of all genders. In fact, more and more makeup artists and beauty schools are recognizing the importance of creating an inclusive environment where everyone feels comfortable to learn and experiment with makeup. So, don’t let your gender hold you back from pursuing your interest in makeup.
Another concern that some men might have about joining a makeup class is that they’ll feel out of place or uncomfortable. It’s understandable to feel nervous about stepping into a new environment, especially if you’re not used to being in a space where men are the minority. But remember, you’re there to learn and improve your skills, just like everyone else in the class. And chances are, your fellow classmates will be supportive and encouraging, regardless of your gender.
In fact, having men in the class can bring a unique perspective and dynamic to the learning experience. As a man, you might have different facial features or skin concerns than your female classmates, and this can lead to valuable insights and discussions. Plus, diversity and representation are important in any learning environment, and by joining a makeup class as a man, you’re helping to break down gender stereotypes and promote inclusivity.
So, if you’re still on the fence about joining a makeup class, here are some tips to help you feel more confident and prepared:
- Do your research: Look for makeup classes and workshops that explicitly state that they are open to men. Read reviews and testimonials from past participants to get a sense of the overall atmosphere and whether it’s a good fit for you.
- Start small: If you’re feeling nervous, start with a beginner’s class or workshop that focuses on the basics of makeup application. This will give you a chance to dip your toes in the water and build your confidence.
- Be open-minded: Remember that you’re there to learn, and that means being open to new ideas and techniques. Don’t be afraid to ask questions or experiment with different products and tools.
- Bring a friend: If you’re still feeling hesitant, consider bringing a friend or family member with you to the class. Having someone you trust by your side can help ease any nerves or anxieties.
- Have fun: Most importantly, remember that makeup is a form of self-expression and creativity. Don’t take it too seriously and have fun with it! Enjoy the process of learning and experimenting with different looks.
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